Banquet and Wedding Menu - Option 5

Starters

• Potato and Egg Salad
• Greek Salad
• Green Beans Salad
• Coleslaw Salad
• Celery and Carrotwith Green Apples
• Beetroot and Orange

Cold Entree

• Chicken Vol Au Vent
• Parma Ham with Mango Puree
• Chili and Cheese Straws

Main Course

• Baked Lime Fish topped with Coriander Pesto
• Beef Medallions with roast Onion
• Grilled Chicken breast
• Chickpea and Vegetable Lasagna
• Parsley Potato
• Yellow Rice
• Mixed seasonal Vegetables
• Carvery
• Roast leg of Pork served with a light Ginger Garlic Honey jus

Dessert

• Chocolate Brownies
• Marble Cake
• Sliced Fruits Platter
• Lemon Pudding
• Assorted Jelly

Complimentary value

• One night accommodation with a VIP Turn-down and full English Breakfast
• One bottle of Sparkling Wine or Champagne
• Garden wedding photography
• Fresh-up room for the bridal party (2 hrs)
• Decoration of the wedding hall