Dal Dishes  - Dal Makhani

Dal Dishes - Dal Makhani

Dal makhani is a traditional Indian dish made with whole urad dal, rajma, butter and spices. It is one of the most popular lentil dishes that originated in the Punjab region of India and Pakistan. Dhal or dal refers to lentils and makhani translates to buttery. Dal makhani literally means buttery dal.
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Mahak Restaurant & Lodge
Fine dining restaurant
Lusaka
The six Mahak restaurants gives guests a choice of experiences, with both indoor and outdoor areas. Each restaurant typically serves tasty Indian, continental and Zambian dishes, catering for large or small groups. You'll find four Mahak restaurants in Lusaka, one in Ndola and one in Solwezi.