To cook as porridge: Bring 1 cup oats and 2 cups water to the boil with a pinch of salt and allow to simmer for 10-20 minutes, stirring occasionally. Suggestion: Serve with milk, honey and chopped nuts.
Energy (kJ): 798
Protein (g): 7.0
Glycaemic Carbohydrate (g): 27.0
--Of which are sugars(g): 1.0
Total Fat (g): 3.5
--of which Saturated fat (g): 0.5
Dietary Fibre (g): 5.0
Total Sodium (mg): 0.0
Rolled oats
Weight | 0.5kg |
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Product Title | Health Connection Wholefoods Gluten-Free Rolled Oats - 500g |
Item Code | - |